Jon and Lindsay wanted an outdoor garden wedding. They picked the perfect venue The McCharles House www.mccharleshouse.com a classic Victorian home in Tustin. Audrey and Vivian the mother daughter team that own McChales House call themselves ”connoisseurs of graciousness” a very fitting title for them. The ceremony was officiated by Todd Rodarmel www.ocweddingguy.com and took place in the gazebo that was personaly donated by Walt Disney.
Jeff the Silent Chef www.jeffthesilentchef.com catered tray passed appetizers for the cocktail hour that included chicken parmesan stuffed mushrooms, sun-dried tomato baby mozzarella skewers, and papaya-mango pacific shrimp chutney.
The reception took place in the garden with centerpieces by Sussanna of French Buckets www.frenchbuckets.com they looked amazing. The personalized buffet included creme brie and apple stuffed chicken, rosemary incrusted flank steak, garlic mashed potatoes, and sautéed asparagus w/canalized onions and red bell peppers.Then it was time for the unforgettable wedding cake designed by It’s all about the Cake www.itsallaboutthecake.com . Jon and Lindsay wowed their guest with an incredible dance number they been practicing for months. This wedding was definitely a perfect “10″ that was all captured by Mike D’Avello photography www.davello.com.